Delight your customers with the bold, authentic taste of Pacific Crown Smoked & Spicy Palusami, a traditional Fijian dish made with tender taro leaves infused with smoky flavor and mild heat, all simmered in rich coconut cream. Proudly produced in Fiji by Food Processors (Fiji) Ltd, this ready-to-serve island favorite brings a unique twist to classic Palusami.
Packed in 425 g cans and sold in cases of 24, it offers excellent value for supermarkets, convenience stores, and specialty import retailers seeking authentic Fijian-made products with strong shelf appeal.
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