Add a versatile cooking staple to your shelves with Punjas Vanaspati Oil, a hydrogenated vegetable ghee blend crafted to deliver the rich taste and cooking performance of traditional ghee. Made from a blend of vegetable oils, it’s ideal for frying, baking, and preparing a wide range of Indian and traditional dishes.
Packed in 750 ml bottles and sold in cases of 20, this cholesterol-free alternative offers excellent value and dependable turnover for supermarkets, ethnic grocers, and foodservice buyers.
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